|
3 Convention
3.1 The Concept of
“Face”
The Chinese concept of face is one of the
most important to understand because of its major impact on Chinese
interpersonal interactions. It is similar to the western concept of
pride yet different. “Face” is public and related to
acknowledgment of an accomplishment or positive attribute. If a
Chinese person has someone publicly acknowledge them, they will
“gain face”. The giving of face is an important part of
Chinese relations. Contrarily, causing someone to “lose
face” can be a relationship killer.
Examples of giving face would be telling someone in public that
“your factory management system is world class”, or
“you look very fit”. The Chinese party will likely respond
with an “oh, it’s not really that good” or “I
still need to improve”, but they will revel in the
“face” you have given them. Give sincere compliments or
acknowledgment when due and you’ll score points with the
Chinese. Not only will you raise their public stature but you will
strengthen your relationship with them in the process.
Causing a loss of face is taboo and should be avoided. Do not publicly
criticize a Chinese person if at all possible. Doing so will cause a
loss of face on their part and your own from which it will be
difficult to recover. Also, avoid embarrassing behavior, excessive
joking and ridicule. Rather act with more dignity than you might
otherwise at home.

3.2 Greetings
Address a person using his or her family name only, such as Mr.
Chen or Ms. Hsu. The Chinese family name comes first and is usually
one syllable. A one or a two-syllable given name follows a family
name. For example, in the case of Li xiaoshan, Li is the family name
and Xiaoshan is the given name. For business purposes, it is
traditionally acceptable to call a Chinese person by the surname,
together with a title, such as "Director Wang" or
"Chairman Li." Avoid using someone's given name unless you
have known him or her for a long period of time. Formality is a sign
of respect, and it is advisable to clarify how you will address
someone very early in a relationship, generally during your first
meeting.The Chinese way of greeting is a nod or slight bow. However,
when interacting with Westerners, Chinese usually shake hands. Bear in
mind that a soft handshake and a lack of eye contact do not
necessarily indicate timidity. It only implies that the person is not
accustomed to the firm handshakes commonly used in the West.

3.3 Business Meetings
In China, it is assumed that the first person that enters the
room is the head of the group. The westerner should observe this
convention so as not to confuse the Chinese. Important guests are
usually escorted to their seats. If the meeting room has a large
central table, the principal guest is likely to be seated directly
opposite the principal host.
When exchanging business cards, hold out your card using both
hands with the writing facing the recipient. Cards should always be
exchanged individually (one-on-one). Never toss or "deal"
your business card across the table, as this is considered extremely
rude. Receive a business card with both hands and scan it immediately
for vital information. Then lay the card in front of you on the table.
It is demeaning to put someone's card directly into your pocket
without looking at it first.
Meetings begin with small talk. Resist the temptation to get
down to business right away. Also, avoid telling American-style jokes,
because jokes sometimes do not translate across cultures and can cause
confusion or hurt feelings.

3.4 Chinese Banquets
On business, it is inevitable that you will partake in a Chinese
business dinners or “banquet”. A Chinese banquet is a good
time to get to know the parties, remember to keep things light and use
the time to relationship building (guanxi) and secure trust
As for the meal itself, expect a few cold dishes first, followed by
several hot dishes having a variety of tastes. Some dishes may strike
you as very strange and unappetizing. For example, things like snake,
sea snails and duck intestines could be served; for the open minded,
they are actually quite good. The meal usually ends with some type of
fruit plate on which watermelon is common.
In China, it is traditional to eat from the same dishes. Finally,
don’t be surprised by burping, slurping or even the expecting of
debris (bones, shells) from the mouth onto the table. These practices
are still common in China and acceptable.

3.5 Giving and Receiving Gifts
Inevitably, someone will give you a gift while you are on business in
China. It is likely to be something Chinese and having cultural value,
or it might be a company’s promotional item. Never give a clock, handkerchief,
umbrella or white flowers, specifically chrysanthemums, as a gift, as
all of these signify tears and/or death. Never give sharp objects such
as knives or scissors as they would signify the cutting of a
relationship. Lucky numbers are 6 and 8 (especially in a series, such
as 66 or 888). An unlucky number is 4. Use the traditional lucky
colors of red or gold to wrap your gifts. Avoid using white or black,
since they are considered colors of mourning. If giving gifts within a
group, try to give proportionally nicer gifts to people of higher
rank.

3.6 Tipping
This is pretty straightforward: you don't have to tip in China. It is
even unheard of in some places. At major, foreign-run, hotels, you'll
have to tip staff (bellboys, porters and maids) what you usually would
anywhere else. If you have a tour guide, it might be a good idea to
tip the guide and driver at your discretion. Other than in these
situations, any offer of a gratuity would be met with a polite refusal
or even extreme embarrassment.
|